Appetizers Imported Pasta Mario's Pasta Favorites Poultry Seafood Veal Specialties Steaks & Chops Mario's Big Breakfast Buffet

Jumbo Shrimp Cocktail	Baked Onion Soup
Garlic Bread	Clams Casino
Fettuccine Alfred	Minestrone Soup
Fried Mozzarella Sticks (6)

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Spaghetti - Penne - Cappellini - Linguini - Fettuccini prepared with your favorite sauce
Homemade Sausage or Meatballs	Meat Sauce
Marinara Sauce	Marinara Cream Sauce (pink)
Calamari / red or white	Oil & Garlic Sauce (anchovies ?)
Fresh Mushroom Sauce	Clam Sauce / red or white

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Baked Three Cheese Lasagna	Jumbo Cheese Ravioli
Baked Manicotti Parmigiana	Fettuccine Al Fredo
Baked ziti Ala Mario	Tortellini Al Fredo or Marinara
above with meatballs or sausage	Eggplant Parmigiana

** Above dinners include tossed salad or cup of soup du jour **

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Chicken & Eggplant Parmagiana two of our most popular dishes, together

Chicken Milanese lightly breaded golden brown chicken breast cutlets, lemon wedges

Chicken Parmigiana smothered with melted mozzarella and tomato sauce

Chicken Saltimboca sauteed with Marsala wine, prosciutto ham, mozzarella, atop spinach

Chicken Scaloppine Marsala tender filets, sauteed in a Marsala wine sauce and fresh mushrooms

Chicken Scampi with rice pillaf sauteed with special herb garlic butter, atop rice pilaf

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Baked Stuffed Filet of Sole crab meat & scallop dressing, seafood sauce

Sea Scallops large & fresh, your choice, broiled or deep fried

Seafood Fra Diavola * king crab legs, jumbo shrimp, scallops & mussels, with linguini fin

Seafood Pasta Ala Mario scallops, shrimp, langostino, fresh mushrooms, in a herb sherry cream sauce

Shrimp Marinara * jumbo shrimp simmered in marinara sauce & served on angel hair pasta

Shrimp Parmigiana deep fried jumbo shrimp, smothered with mozzarella cheese & tomato sauce

Shrimp Scampi ala Mario * jumbo shrimp, garlic butter, white wine, on angel hair pasta or rice pilaf

above dinners include tossed salad or soup du jour, side of spaghetti or potato & vegetable
* no potato, vegetable
18% service charge added to parties of 6 or more / plate sharing charge $6.00

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Veal Parmigiana tender breaded cutlet, with melted mozzarella, and tomato sauce

Veal Saltimboca Marsala wine, prosciutto, melted mozzarella, on a bed of spinach

Veal Scaloppini Marcela tender veal simmered in Marcela wine sauce & fresh mushroom

Veal Cutlet tender veal lightly breaded, served with tomato sauce or garlic butter

Veal & Eggplant Parmigiana a generous portion of each, topped with tomato sauce

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Sirloin Steak Pizziola Cut from choice western fed beef, peppers, mushrooms, mozzarella cheese
New York Sirloin Strip Choice western fed beef
Pork Chops - Double Cut Thick cut, chef's favorite, apple sauce garnish
Prime Ribs of Beef Au-Jus (weekends only) Cut from choice western beef
Prime Ribs of Beef & Shrimp Scampi (weekends only) Mario's rib & reef

above dinners include tossed salad or soup du jour
side of spaghetti or potato & vegetable

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Eggs Benedict French Toast Hot Cakes Scrambled Eggs Home Fried Potatoes Corned Beef Hash Ham

Bacon Sausage Fresh Baked Muffins Blueberry Lemon Poppy Banana Nut Assorted Danish

Bagles & Cream Cheese Assorted Cereals Fresh Fruit Bowl Orange Juice Cranberry Juice Apple Juice Coffee -- Tea -- Decafe

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429 Canada St. ~ Lake George, New York ~ 518-668-2665
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